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From slow-simmered gravies to quick stir-fries, the Artisan Schild Kadhai stands strong through every flame.
In every toss lies a touch of instinct, a dash of boldness. It turns confidence into craft.
A dosa isn’t just breakfast, it's an emotion. It’s precision, patience, and pride.
The PEEK surface is pre-finished and ready to cook.
Low to medium heat brings
out the best in your cooking.
Cool down naturally.
Clean gently with a soft sponge.
“As a student studying in Australia, it can be extremely difficult to figure the right cookware for oneself. I have tried so many non-stick cookware before, but the Artisan Schild Kadhai truly stands out.
"Good performance in one week of use , dishwasher compatible, steel spatula no problem due texture of the coating, almost no cooked food ever sticks !!!!"
"I am obsessed with my new Stahl’s Artisan Schild fry pan. It is the best non stick cookware ever. You can use it hassle free & it uses minimal to no oil."
The Artisan Schild is India’s first no-scratch, PEEK-reinforced cookware range. It combines Triply stainless steel with PEEK performance technology, making it tougher, longer-lasting, and safer than traditional non-stick cookware.
The Artisan Schild range is engineered for endurance and safety, far beyond traditional non-stick standards.Â
PEEK (Polyether ether ketone) is a high-performance thermoplastic known for strength and heat resistance up to 250 °C. It’s non-toxic, PFOA-free, BPA-free, and certified food-safe by LFGB (Germany), US FDA, and BIS (India) ideal for Indian cooking.
Yes. The 2.5x thicker PEEK surface prevents peeling or flaking and is 100% toxin-free with no PFOA, BPA, or heavy metals. It’s LFGB-certified, ensuring no metals like lead are released unlike regular non-stick at high temperatures.
Every Artisan Schild product carries a 5-year warranty covering manufacturing defects and material performance under normal household use. With basic care, it can last well beyond that.
Absolutely. Yes. The scratch-resistant PEEK surface can safely handle metal spoons and spatulas in daily use. Only extreme or intentional force can damage it.
The range is built to last a minimum of 5 years, far beyond the 1–2 year lifespan of standard non-stick. It maintains its easy-release surface and appearance even with everyday cooking.
Yes. The surface is dishwasher-safe and resists hard-water stains. Food residue cleans off easily with minimal oil and mild detergent.
Yes. The Triply base ensures compatibility with gas, induction, and electric cooktops, offering even heat distribution and faster cooking every time.
No seasoning is required. The PEEK surface is pre-finished and ready to cook; simply wash, dry, and use with minimal oil for the best performance.