The Saucepan is used mainly for liquids like tea, coffee, boiling milk and making sauces. The Stahl Artisan saucepan is made in the finest quality triply and designed to be ergonomic and enjoyable. Its perfect pour edges ensure that your precious recipe doesn’t spill and its specially cast handles are made for a firm, comfortable grip.

The Saucepot is for luxurious cooking. By that we mean cooking that you’d like to do slowly and lovingly. Whether you’re making a Biryani or a one pot pasta, the Stahl Artisan Saucepot will support your efforts in more ways than one. It distributes heat evenly, making sure all your ingredients come together beautifully. It’s so gorgeous, that you’d want to serve in it too.

The Mikro Saucepan is best if you like to cook in small batches or single portions. It comes in two sizes- 8cm and 10 cm that hold 270 ml and 450 ml respectively. It’s great to serve dips and starters too.

The Cook and Serve Saucepot is short walled and great if you’re looking to make and serve stews, biryani, curries and much more.

The Belly Casserole is a curvaceous pot that looks as stunning on the dinner table as in the kitchen. This broad pot is great for making one pot dishes, slow cooked curries etc

If you're looking for healthy materials that are also durable, easy to use and maintain, triply stainless steel is your best bet. Triply stainless steel has a number of benefits. Read more here.

Some basic things to remember while cooking in triply stainless steel : Do not dry heat your cookware for a long time (over a couple of minutes). It can cause damage to the pan and affects it's durability. Do not put hot pans and pots in cold water. The sudden change in temperature can cause damage to the pot. Do not forget to preseason your pan before you cook in it. Do not keep acidic things in the cookware overnight as it may cause mild corrosion in stainless steel

Yes! We get this question a lot! Stahl is an Indian brand with operations in the city of Pune. Every piece of Stahl Cookware is manufactured in India. German technology is used to design cookware that is suited for Indian homes. Stahl is one of the fastest growing cookware brand in India. The brand Stahl was founded by Rajiv Agarwal and Dhruv Agarwal after being 30 years in the business of exporting cookware as an OEM manufacturer.