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Engrave - Xpress Cooker- Pan

  • Rs. 4,480
  • Rs. 3,899
  • 12% OFF
    • (inclusive of all taxes)
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Engrave - Xpress Cooker- Pan

  • Rs. 4,480
  • Rs. 3,899
  • 12% OFF
    • (inclusive of all taxes)

Limited Period Offer - Extra 5% Off when you Shop for Rs 4,999.

Size:

Safest and Fastest Pan Cooker on the Market

The SS304 layer of this pan pressure cooker is the safest for cooking food, while the middle layer ensures even heat distribution and super fast cooking while retaining taste and nutrition in food. Your food has 0% contact with Aluminum. 

This pressure cooker has been tested at six times the pressure that it is built to handle. It reaches you after over 18 stringent quality tests. This pan pressure cooker comes with a 5-year warranty. 

Proudly Made in India!

More Information

MANUFACTURED BY AUTOPRESS (INDIA) PVT. LTD. GAT 322( NEW), PIRANGUT, MULSHI, PUNE, MAHARASHTRA - 412115
CUSTOMER CARE & COMPLAINTS NAME & ADDRESS SAME AS ABOVE

Tel: +91 8484018048

Email: CARE@STAHLKITCHENS.COM
COMMODITY SS PRESSURE COOKER
COUNTRY OF ORIGIN INDIA
NET QUANTITY 1 U
CONTENTS COOKER-1N; LID-1N; VENT WEIGHT-1N; GASKET-1N
WARRANTY 5 YEARS WARRANTY ON MANUFACTURING DEFECTS


Other Best Sellers from Stahl

Stahl Xpress Cooker – Pan (3.5 L)

Upgrade your cooking with the Xpress Cooker Pan: a pan-shaped pressure cooker designed for both pressure cooking and sautéing, stir-frying or tempering. The shallow body gives you both the benefits of a cooker and the flexibility of a sauté pan.

Key Features

  • Triply stainless steel body (three bonded layers) for even heating and durability.
  • Pan-shaped design: great for sautéing, tempering, stir-frying and pressure cooking.
  • Tested at six times operating pressure and made with stringent safety standards.
    ISI/BIS-certified, giving you quality assurance.
  • Compatible with induction and all cooktops thanks to triply construction.

Why Choose the Pan Version?

If you frequently transition between sautéing a mix of vegetables and then cooking them under pressure, the Xpress Cooker Pan gives you the flexibility of a pan shape with full pressure cooking capability. You get the best of both cookware types in one.

Care & Maintenance Tips

  • Wash with warm water and mild detergent; use a soft sponge.
  • Avoid dry-heating the empty pan for long periods—triply construction heats quickly.
  • After cleaning, dry immediately to avoid water spots.
  • Store dry, and inspect the gasket & safety valve periodically to ensure proper sealing.
  • Since it’s also useful for sautéing, avoid sudden temperature shocks (hot pan into cold water).

Frequently Asked Questions (FAQs)

1. Can I use this on an induction cooktop?
Yes. The triply stainless steel body is compatible with induction, gas, electric, and other cooktops.

2. What size is this version, and how many servings?
This Pan version is listed as 3.5 L capacity, it suits small-to-medium households and versatile cooking.

3. Is it safe for pressure cooking?
Yes. It’s built with safety in mind, tested at six times the operating pressure and certified under BIS/ISI standards.

4. What kinds of cooking is this best for?
It is ideal for sautéing, stir-frying, tempering, then finishing under pressure, great for one-pot meals, curries with sautéed bases, or mixed cooking styles.

5. How is it different from the standard tall pressure cooker?The Pan version has a shallower, wider body (pan shape) rather than tall, deep form. This shape is more suited to sautéing and sauté-then-pressure workflows, whereas tall models are more traditional for big batches and deeper cooking.